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Damiano Ciolli Cesanese Silene


Olevano Romano, Lazio, Italy

Silene was named after a wildflower, very common in the vineyards, Silene vulgaris. Silene is obtained from 100% Cesanese d’Affile grapes blended from different vineyard blocks. Each block is fermented separately in concrete vats by natural fermentation. Silene is aged in concrete vats for no less than 1 year then bottles are rested a further 3 months.

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