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Amaro Nonino

Nonino family has been distilling since 1897, with each generation has been actively improving and innovating their craft. The first distiller to create single varietal grappa using the indigenous Picolit grape and also set the standard with ÙE distilling whole grapes to preserve their unique aromas and flavours. The Amaro Nonino is a ÙE based liqour, infused with alpine herbs and tangerines. Bitter and sweet, with notes of orange, honey, vanilla, licorice, allspice, mango, pepper and cocoa.

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